About Us

Everything you need to know about Banner Foods

Why choose Us.

Welcome to Banner Foods. We were established over 100 years ago back in 1906 by Sam Banner & his wife. We have 3 different sectors to cater for everyone. Whether you're after a quick takeaway bite to eat, a sit down meal for 40 or feeding the family at home.

Our Mission.

We thrive on creating new dishes in all areas of the business, quickly adapting to market needs & ensuring our customers receive products that exceed their expectation.

What we Do.

Banner Foods have 3 main areas, a farm shop butchery with takeaway food, a manufacturing unit that produces meals for all catering establishments & most recently a restaurant using our own produce.

WHO WE ARE.

Jon Banner

Jon Banner

Director

Jon dedicates his time to the accounting and administration of the business but still keeps a hand in the restaurant by proudly being the master butcher.

Chris Banner

Chris Banner

Director

Chris focuses on operations at Banners, he oversees the organisation to ensure it is operating as efficiently as possible, while continuing to focus on growth and improvement.

Glyn Richards

Glyn Richards

Director

Glyn focuses on operations with Chris at Banners, he works behind the scenes to ensure a smooth flow across all areas of the business. Glyn is skilled with butchery, manufacturing and has a wealth of experience in retail.

Adam Banner

Adam Banner

General Manager

Fresh out of University in 2012 with a Masters degree in Marketing & Advertising. Adam focuses on the day to day running of the restaurant while continuing to develop the business.

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