Quality and values at Banner Foods

Banner Foods began making ready prepared foods in 1995 and our outlook today is the same as it was then. We take premium quality meats and marry them with the finest sauces to create some of the best dishes available in the United Kingdom.

The balance of generous meat portions and quality sauce is the key to Banner Foods success.

Chris Banner has been involved in butchery since leaving school in 1984 and he has worked with some of the UK’s leading development chef’s to create the dishes available today.

“I know a good cut of meat when I see one!” says Chris. “By employing great chefs we turn these meats into great meals”

Chris’ philosophy is not to skimp and save on small portions but to ensure the customer gets a great portion with great taste.

We believe that combining tradition with innovation has resulted in one of the finest ranges of main course meals available today.

All ingredients are selected with taste and quality in mind. Where possible we buy British and we do not add artificial or genetically modified ingredients at any stage in the cooking process.

Even today every meal is produced by hand by a small close knit team overseen and trained by Chris.

Why choose Banner Foods?

• All meals are created by experienced development chefs
• Meals are made from British Meat and fresh produce where possible
• Full Traceability
• Large product range to suit all tastes
• Distribution throughout the UK
• Order online or through your local distributor
• Award winning